The tiny little island of Singapore is home to many of the best Japanese restaurants outside of Japan — some with Michelin stars and master chefs, while others are simpler and have its speciality in its own rights. MAI by Dashi Master Marusaya, a fine Japanese dining restaurant tucked away on the […]
Typically abuzz with coffee seekers and hipster cafe-goers, Curious Palette – the sister cafe of Strangers’ Reunion has made the leap to embark on its new menu offerings, and have included a selection of modern sophisticated Asian-inspired dishes made with high quality. Specially designed by Magic Square alumnus Chef Desmond Shen […]
Hailing from the Thai city of Khao Yai, Un-Yang-Kor-Dai which means ‘anything goes’ is the first Singapore outlet situated at South Bridge Road. It specialises in authentic North-Eastern Thai and Issan cuisine. The 70-seater Thai restaurant adopts an open-kitchen concept, complete with soft lighting, rustic wooden furniture, colorful […]
Food trends come and go, but hotpot remains a culinary constant. And when you say let’s go for a hotpot meal, most people would assume you’re talking about the well-known stalwart from China. No, let’s talk about another hotpot restaurant specialising in nourishing soup bases with fresh quality […]
Culina at COMO Dempsey is a unique, differentiated and specialised marketplace in Singapore. It is a charming destination in its own right – with a gourmet food market, an integrated butchery, a modern European bistro and an internationally acclaimed florist under one roof. The new Culina market and […]
Following a successful pre-debut at #ShilinSingapore night market in April, Taiwanese bubble tea chain Milksha has launched its first flagship outlet at Suntec City on June 22nd and will be opening its second store at the new Funan mall on June 28th. Better known as 迷客夏 Milkshop in Taiwan, […]
Japanese-based Gram Cafe & Pancakes needs no further introduction. With over 60 outlets across international locations like Bangkok, Hong Kong and San Francisco, but mostly in its own backyard throughout Japan — this is Singapore’s first Gram outlet and it could be the next food craze; expect long queues as […]
I was recently delivered a beautiful parcel of love from C’Qua, which was made with such care that I thought it would be interesting to interview Yvonne, the lady behind the show-stopping Rose Watermelon Cake, and find out what it takes to run her cake business online. Can […]
What’s NEW: Local Parisian patisserie Antoinette is adding big hits to its updated menu, including five stunning cake creations and five fluffy souffle pancakes to look out for. Antoinette‘s chef-owner Pang Kok Keong has added a bunch of new items on the menu and this is exciting news for customers who […]
Famously amongst the first restaurants in Singapore to serve French steak frites, Les Bouchons has been a long-standing fixture for quality steaks since 2002. Come for a glass or bottle of Jean Vesselle, Les Bouchons‘ dedicated champagnes which are utterly delicious and enjoy the likes of rustic French […]
