Baristart Coffee – Famous Hokkaido Milk Coffee Now Serving in Singapore

No need to hop on a plane to Sapporo to experience Japanese cafe culture and good coffee as the popular Hokkaido-based cafe Baristart Coffee (BAC) has opened their first 40-seater coffee shop in Singapore located in the Tanjong Pagar neighbourhood along Tras Street. 2 January 2019 — The opening of Baristart Coffee (BAC) caught my eye for…

Hokey Poki at FOMO Singapore – Delicious Japanese Cuisine with a Modern Twist

Hokey Poki, has a playful name to it — sounds like a place that offers poke bowl, but it is more of a Japanese joint and it's one of the best-kept secrets in the thriving Kampong Glam district. Located inside FOMO, a hip and trendy communal dining venue that houses a number of food vendors,…

Kushikatsu Tanaka – Authentic Japanese Deep-Fried Skewers & Izakaya Along Clarke Quay

Nestled amongst the rows of Japanese eateries & pubs along the scenic riverscape of Clarke Quay is Kushikatsu Tanaka, a popular chain from Japan specializing in kushikatsu, or deep-fried skewers. Bustling with Japanese patrons & with mouthwatering scents wafting from its facade, this place exudes the vibrant, homely charms of an Osaka-style Izakaya; and is a…

World Famous Chubby Gray Tabby Cat Pusheen Pop-up at Kumoya Cafe Singapore

Cat ladies (and men) will be able to celebrate their love for their fluffy friends, not just any random feline but a chubby gray tabby cat that loves cuddles, snacks and dresses up cutely. Meet Pusheen, the world-famous animated cat will be popping up at Kumoya Cafe for a very limited time from January 6th…

Le Shrimp Ramen – Japanese-inspired Chinese La Mian at Paragon

Paradise Group has unveiled a brand new and innovative concept inspired from Japanese ramen bars featuring umami-loaded prawn broth in its repertoire of noodle dishes. Named Le Shrimp Ramen, the restaurant is a perfect marriage of Chinese and Japanese culture, offering diners an enjoyable and first-of-its-kind ramen experience. If you are familiar with Paradise Group's…

New Seasonal Winter Ocean Treasures Tendon at Kohaku Tendon

Popular Tendon speciality restaurant Kohaku Tendon has unveiled its new seasonal tendon for the winter time starting from 3 December 2018 and it will stay on the menu over a limited period of three months. A true Japanese delicacy, Ankimo (Monkfish Liver) touted as foie gras of the sea will make its debut at Kohaku…

Jazzy New Japanese Beef Bowl Restaurant – Beef Sukiyaki Don Keisuke

When we say Japanese beef bowl, the first restaurant that probably comes to our mind is Yoshinoya. Say hello to Beef Sukiyaki Don Keisuke, the latest concept by Chef Keisuke Takeda slated to open on Monday 24 September will put others to shame, and here’s why. I was given a first look of the restaurant,…