Food trends come and go, but hotpot remains a culinary constant. And when you say let’s go for a hotpot meal, most people would assume you’re talking about the well-known stalwart from China. No, let’s talk about another hotpot restaurant specialising in nourishing soup bases with fresh quality […]
Paying tribute to Singapore’s Bicentennial milestone in 2019, Park Regis Singapore has launched the annual #SGInsiders Heritage Food Trail where hotel guests will be taken on a guided tour to four homegrown food spots to experience Singapore’s rich multi-cultural history through food. The specially tailored heritage food trail […]
Paradise Dynasty has launched its brand new outlet at Suntec City on May 10, 2019 and will be offering 50% off food bill all day on the 25th and 26th May 2019, applicable for CitiBank, Standard Chartered Credit and Debit cardholders and Paradise Gourmet Rewards members. The special opening […]
Jewel Changi Airport has officially opened its doors on April 17 and locals can look forward to a host of new gastronomic experiences this impressive mall has to offer. Feeling adventurous or simply craving an authentic Chinese meal? Look out for this casual-luxe Chinese restaurant that happens to come with […]
Local diners are very familiar with Singapore-based F&B conglomerate Crystal Jade and its diverse portfolio of restaurants. The relaunch of Crystal Jade Jiang Nan has recently seen an exciting restyling of the restaurant decor at VivoCity, along with a new dining concept, revamped menu and refined touches into […]
Singapore may be a small country, but the choices of food available are almost limitless. For first-time visitors coming to Singapore, though they may feel a little overwhelmed by the food options and unique range of ethnic food — they are likely to fall in love with our city’s […]
If the idea of unlimited dim sum tickle your fancy, make a reservation at Auntie’s Wok and Steam for the weekend, where you can gorge on unending baskets of dim sum, tuck into as many plates of delicious carrot cake and organic wok-fried rice as you can manage. Located […]
Almost every Hakka family knows how to make the iconic Hakka Abacus Seeds and has their own secret recipe. For those who are new to this traditional dish, Abacus seeds is one of the Hakka classics in Chinese cuisine, made up primarily of yam and tapioca flour. An […]
Mention delicious live seafood prepared in distinctive Singapore style, the first name that comes to my mind is JUMBO Seafood, which is the flagship brand under the JUMBO Group, including its stable of different dining concepts, namely JPOT, JCafe, Chui Huay Lim Teochew Cuisine, Ng Ah Sio Bak […]
Sheraton Towers Singapore‘s Li Bai Cantonese restaurant, named after the acclaimed Tang dynasty poet, and renowned for its delicate, authentic, Cantonese-style fine dining, has curated a series of festive menus as well as new offerings to usher in the upcoming Lunar New Year. One of their new highlights this […]
