Porta has launched a new weekend brunch menu, starting from 1st April. And good news – it is available all the way till 4pm! So all you late risers, rejoice! New items include the Apple Bacon Pancakes ($16++), which comes with 4 pancakes with generous servings of bacon […]
Located on the first floor of Park Hotel Clarke Quay, Porta Fine Food and Company offers a range of modern European food and inspiring epicurean treasures from around the world. Their dishes uses only fresh produce and features seasonal flavours, hence the a la carte menu will be […]
Audace Bar and Restaurant has been around for more than half a year, located at the Wanderlust Hotel in Little India. Despite the humble location, it’s actually quite highly acclaimed! Chef Jérémy Gillon has worked in Michellin-starred restaurants in France before coming to the multicultural and diverse Singapore to […]
Following the successful launch of Cinnamonroll and Miffy pop up cafe, Japanese-French cafe KUMOYA is bringing another popular concept to Singapore. You get to dine with a group of multi-coloured bear characters – they are CARE BEARS! The limited-time only Care Bear Pop-up cafe will be available from […]
For such a small city-state like Singapore, we have a high concentration of eating places range from restaurants, bars and cafes to local eateries, food kiosks and as well as coffee shops. Some of the most common questions asked of me are, “What’s the latest new openings or […]
A brand new fried chicken eatery STICKY WINGS has popped up at Westgate Shopping Mall and has gotten some diners heart flutter as it took over the restaurant space of 4 Fingers Crispy Chicken. Aiming to spread its wings to become Singapore’s best Asian-inspired chicken chain food venue, STICKY […]
Bringing French casual dining and comforting cuisine for 10 years now, SAYBONS kicks off its anniversary celebration with a new line up of delectable spread ranging from crepes, soups, breads, salads and escargots. Leading the kitchen at SAYBONS, Le Cordon Bleu-trained owner and Executive Chef Daphane Loke creates distinct dishes […]
With the national push to ‘fight diabetes’ these days, more people have started opting for healthier food choices. Whether you’re health-conscious, or simply still want to eat your Char Kway Teow or Double Cheeseburger, you might want to pay attention to this post. Because it might just change […]
Bakerzin is a family-friendly restaurant which is also a fond favourite with the younger ones for their array of freshly-baked pattiseries and savouries. I was first exposed to the restaurant in 2011 when molten chocolate lava cake started their journey of fame. Till today, Their molten chocolate lava cake is still rank […]
New kid on the block .elia has taken over the former ground of Oriole Coffee Roasters which moved out of Jiak Chuan Street three years ago. .elia is a casual bistro by day where diners can delight in their comforting house-made pasta and sandwiches and when night falls, […]
