Shiberty Bakes – Beauty, Brains and Desserts

Renowned blogger baker Jessica Loh has always wanted to own a place that brings beautiful people and desserts together. The day when she decided to open her dessert cafe, she knew that her one major dream she hoped for finally came true ~ Shiberty Bakes. Shiberty Bakes dessert cafe has several features geared specifically for photography…

CRAVE – The Original Adam Road Nasi Lemak By Selera Rasa

Adam Road Nasi Lemak by Selera Rasa is no secret to any nasi lemak fans, locally and internationally. Royalties like the Sultan of Brunei would request it for breakfast each time he visits Singapore. The beloved nasi lemak was been served to the Indonesian President Joko Widodo by our Prime Minister Lee Hsien Loong at the…

Mo’Mor Izakaya by W.Martin

Mo'Mor a bar and eatery with a contemporary izakaya concept is designed to deliver well-crafted dishes in an upbeat and untraditional way. The menu fuses European and Japanese influences with Izakaya favourites curated by seasoned veteran Chef Martin Woo. Nestled in the cozy enclave of Tanglin, Mo'Mor Izakaya is an ideal destination where you can drop in…

Ninja Bowl – A Hipster Asian Fusion Donburi Spot Over At Duxton Hill

Ninja Bowl is a relatively new kid on the block at Duxton Hill. It has taken over the space of the now defunct Department of Caffeine (D.O.C.) cafe at 15 Duxton Road, while most of the key design elements remains, Ninja Bowl has made a few tweaks to its space and including its choice of…

Face To Face Noodle House 面对面 – Original Sarawak Noodles In Singapore

Having evolved for 105 years with 30 outlets in Malaysia, Face To Face 面对面 Noodle House has arrived our shores and officially launched its first overseas flagship store on 5 April 2016. Located in City Square Mall on level two, Face To Face in Singapore adopts a more modernised and trendy outlook with a fast food serving…

Viva Seafood Fiesta @ Park Hotel Clarke Quay Brizo Restaurant & Bar

Brizo Restaurant & Bar at Park Hotel Clarke Quay is known for its mouth-watering seafood dinner buffet. From this April to June, the restaurant showcases a selection of fresh seafood crustaceans with an elegant Spanish-inspired twist. Tuck into a sumptuous seafood feast with highlights like Arroz Negre (Valencia Squid Ink Rice with Seafood), Gambas Al…

Timbre+ Singapore’s First Container GastroPark

Singapore's first container gastropark Timbre+ (or Timbre Plus) emerges at JTC LaunchPad @ one-north and is the hottest trend in that neighbourhood now. Inspired by overseas food parks, Timbre+ features over 14 restaurant brands and 20 hawker stalls - offering a mixed bag of local fare, casual eats and restaurant-grade food that are affordable and unique…