Buffet

Crazier About Crabs Dinner Buffet At Brizo Restaurant & Bar

Having a crab dish at most seafood restaurants can be ruinously pricey, as the crabs are usually charged by its size and weight. So if you are a crustacean fan, you probably love the idea of a crab buffet.

Brizo Restaurant & Bar at Park Hotel Clarke Quay has raised its pincers again with its Crazier about Crabs Dinner Buffet, featuring an array of 22 crab centric dishes and a new star creation – Crab in a Pan. 

On the buffet, it is hard to look past the sweet-piquant Chilli Crab, a Brizo’s signature which is also one of the all-time local favourite crab dishes. The crab dishes that appeal more to me, were the aromatic Heavenly Fragrance Crab, the dim sum styled X.O. Steamed Crab in Egg White and the Salted Egg Yolk Crab. The next obvious must try is the Crab in a Pan, a new introductory dish at Brizo showcasing not just the whole crab served in a pan, each contain prawns, clams, mussels, potatoes, corn and sausages freshly cooked to order with a choice of three sauces – Marineiere, Bouillabaisse and Cioppino.

There were many other things on menu such as crispy Soft Shell Crab, Baked Crab in Shell and new highlights to the smorgasbord include the a la minute Crabmeat Kueh Pie Tee, Indian Chilli Flower Crab Masala and Premium Crabmeat Fried Rice with X.O. Sauce

Besides the seafood boil and cold bar, there is a salad section for the carb-conscious folks, but you shouldn’t even be here if you are really looking for greens. 

On the sweeter side, the dessert bar features a selection of cakes, sweet shooters, macarons, assorted fruits, ice cream and a chocolate fondue station. 

Fragrance Black Pepper Crab 
Butter Crab 
Heavenly Fragrance Crab 
Brizo Signature Chilli Crab 
Salted Egg Yolk Crab 
XO Steamed Crab 
Premium Crab Meat Fried Rice 
Arrabbiatta Crabmeat Pasta
Baked Cauliflower with Crab Stick Cheese
Crabmeat Kueh Pie Tee 
Soft Shell Crab, Breaded Crab Claw and Baked Crab in Shell 
Crab in a Pan (Mariniere) 
Crab in a Pan (Bouillabaisse)
Crab in a Pan (Cioppino)
Salads and Greens
Crustacean Bar, Sushi and Sashimi (Cold Bar)
Dessert Bar 


Crazier About Crabs Dinner Buffet (1 April to 28 June 2015*)
Wednesday to Thursday – Adult $68++ / Child $34++
Friday to Sunday – Adult $80++ / Child $40++

Free flow of wine, beer and soft drinks at $35++ per person
Additional $10 for champagne top up ($45++) per person

Brizo Restaurant & Bar
Address: 1 Unity Street Singapore 237983
Reservations: +65 6593 8855

Dinner Buffet 6:30 to 10:30pm daily

Brizo Earlybird Exclusive Promotion
All readers of Alainlicious will get to enjoy 20% off the buffet dinner.

Simply quote this promo code ‘(Alainlicious)_earlybird20%off’ along with your contact details when you call Brizo at 6593 8855 for reservations.

Terms and conditions
· This earlybird exclusive is only valid for dining in 1st April to 12th April 2015 only.
· Reservations are mandatory, walk-ins will not be entertained.
· Earlybird exclusive is limited to only 20 diners a day, call early to secure your seats.

*Instagram users can stand a chance to win a weekend stay at Park Hotel Clarke Quay, simply by sharing the most drool-worthy post and don’t forget to hashtag #CrabBuffetAtPark

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Categories: Buffet, Seafood

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