Tenkaichi Japanese BBQ Restaurant – All You Can Eat Wagyu Beef

Tenkaichi Japanese BBQ Restaurant (formerly Daidomon) is a perfect destination for a real carnivore, especially to the beef lovers. Tenkaichi specialise in wagyu beef, customers can choose from a variety of a-la-carte dishes to set meals, or simply go for the popular deluxe and premium Yakiniku buffet, where you can enjoy free flow of premium beef and seafood. The restaurant offers an interactive hands-on cooking and dining experience by allowing you to grill your own meats and seafood at your own table. Equipped with specially imported grills, you will find comfort dining at Tenkaichi as the restaurant is smokeless and environment friendly. 

Hidden in an inconspicuous location at Citygate (Keypoint) on Beach Road, the restaurant is only 2 minutes away from Nicoll Highway MRT station on the circle line. Tenkaichi took over the space of the 58-year Mong Hing Teochew Restaurant which was closed last year in 2013 when their lease was expired. We were told that Tenkaichi will stay on Beach Road as long as the building exist. Therefore this is the best time for you to visit Tenkaichi, before they transform into a new development. (Like their Facebook page for more updates)

All You Can Eat BBQ Buffet (Wagyu Beef Is A Must)

Prepare yourself for an array of cooked items such as Sushi, Chawanmushi, Soba, Chahan, Yakizakana, Tempura and more on the buffet line while the staff get you ready for the grill. 

The Deluxe BBQ buffet ($44.80) offers endless order of premium beef, pork, seafood and sashimi. Upgrade to the Premium BBQ buffet ($69.80) to enjoy a luxurious selection of sashimi, wagyu beef, oysters and scallops. Round off your meal (additional $5) with free flow of beverages and ice cream at Tenkaichi

Maguro Sashimi (Bluefin Tuna) and Sake Sashimi (Norway Salmon)
Wagyu Karubi (Wagyu Beef Short Rib), Lamb Nakaochi (Lamb Intercostal), Karubi (Boneless Beef Short Rib) 
Tan (Ox Tongue)
Buta Karubi (Pork Belly) 
Kaki Butter (Jumbo Oyster with Butter)
Hotate (Giant Scallops), Shiro Maguro (White Tuna), Wagyu Beef Yukke (Marinated Wagyu Beef with Egg Yolk) 
Shishamo (Capellin Fish)
Imayu Hokkaido Ice Cream (Chocolate, Taro, Black Sesame)

Monday to Thursday
Deluxe Buffet $39.80+ (U.P. $49.80+)
Premium Wagyu Beef Buffet $64.80+ (U.P. $99.80+)

Friday to Sunday, Eve of/and Public Holiday 
Deluxe Buffet $44.80+ (U.P. $49.80+)
Premium Wagyu Beef Buffet $69.80+ (U.P. $99.80+)

Tenkaichi is an unpretentious Japanese Yakiniku restaurant with a relaxed setting. The restaurant interiors and furnishing may look tired as the owner decided not to have any renovation since there is a need to relocate when the new development start. But that doesn’t subtract from the overall good value of the buffet. If you are a voracious eater or a fan of the marque item Wagyu beef which achieved a score of 7, you should be attracted by Tenkaichi

Tenkaichi Japanese Restaurant
Address: 371 Beach Road, City Gate (Keypoint)

#01-18/19, Singapore 199597
Business Hours (Daily)
Lunch: 11:30am – 2:30pm (Lastorder 2:00pm)
Dinner: 6:00pm – 10:30pm (Last order 10:00pm)

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