Cafes

O’Coffee Club – Celebrating All Your Favourite Things This Christmas 2014

O’Coffee Club, one of the leading cafe chain in Singapore, with over 20 outlets across Singapore and beyond celebrates this festive season with a delectable range of Christmas log cakes and goodies. 

For Christmas this year, O’Coffee Club patrons can look forward to FOUR luscious log cakes, which include three new flavours – White Lychee Christmas (new), Mont Blanc Yuletide (new), Santa’s Macadamia Noel (new) and signature Chocolate Wonderland

Other sweet offerings this season include the Traditional Fruit Cake, Classic Christmas Stolen and a selection of Christmas cookies, pralines and macarons. 

Dine-in customers can start your meal with some savoury dishes such as the Smoked Duck Salad, Turkey Roulade, Chicken Truffle Mushroom Pasta and other special a la carte items from the O’Coffee Club menu. 

*Smoked Duck Salad with Citrus Vinaigrette $12 
Mesclun, dark cherries, sliced smoked duck
*Turkey Roulade with Cranberry Compote $18 
Turkey and mushroom roulade, buttered baby carrots, asparagus and mashed potatoes
*Chicken Truffle Mushroom Pasta $16 
Spaghetti with roasted chicken, mixed mushrooms and truffle cream
**Assorted Christmas Cookies
Sable ($17.10 per Jar) / Checkerboard Cookies ($18 per Jar) / Oats & Raisins ($13.50 per Jar) / Gingerbread ($6.95 for 2pcs)
**Assorted Christmas Cookies
**Dark Chocolate Cookies ($9.80 per pack)
**Praline ($24 for 12 pieces)
Earl Grey Raspberry, Grand Mariner Sesame, Baileys and Crispy Chocolate Feuilletine
**Macarons ($9.65 for Box of 4 / $25.70 for Box of 12)
Christmas Edition Flavours – Earl Grey Marshmallow, Gingerbread and Grand Marnier Sesame. Classic Flavours – Bitter Sweet Chocolate, Caramel & Peanut Butter, Coffee, Mango Passion, Strawberry & Coconut. 
**Classic Christmas Stolen ($14 per 400g) 
Handcrafted stollen, filled with golden sultanas and mixed fruits lightly coated with snow sugar (contains alcohol)
**Traditional Fruit Cake ($18 per 400g)
A delectable moist spice cake topped with a generous filling of mixed fruit soaked in rum (contains alcohol)
**Chocolate Wonderland ($53.50 each approx 1kg)
Dark chocolate ganache, cream cheese & praline feuilletine wrapped with luscious chocolate sponge
**White Lychee Christmas ($58.85 each approx 1kg)
Swirls of lychee emulsion & raspberry jam centred with rose cream wrapped with orange sponge
 
The other two log cake flavours not featured are Mont Blanc Yuletide ($53.50 each) – Layers of chestnut with kirsch & zesty blood orange jelly encased in a chestnut mousse with a base of almond sponge; Santa’s Macadamia Noel ($63.15 each) – Praline mousse infused with Gianduja chocolate ganache, crunchy macadamia & macadamia sponge on a layer of sable breton. 
*Jolly Mud Pie ($12.20)
Layers of Strawberry sorbet, honey parfait, crunchy almond and Italian mint meringue 
*Joy ($9.00)
Grand Marnier parfait with raspberry sorbet and sweet almond nibs (contains alcohol)


Festive Dining Additional Notes
* Available for dine-in at selected O’Coffee Club outlets till 31 December 2014.
** Available for take-away orders until 22 December 2014 at any of the 20 O’Coffee Club outlets island-wide; delivery or self-collection until 31 December 2014. All orders take 3 days to process before collection or delivery. 

Discount Privileges 

  • 15% discount for DBS/POSB card holders for festive items and dining from now until 31 December 2014.
  • 20% discount for Club Royalty card holders for festive items and dining from now until 31 December 2014. 
  • 15% discount for CIMB card holders for festive dining from now until 31 December 2014. 

O’Coffee Club
Instagram: @ocoffeeclubsingapore
Website: http://www.ocoffeeclub.com
Facebook: https://www.facebook.com/OCoffeeClub.Singapore

Categories: Cafes, Desserts

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